Padian Foods | Javanese Braised Chicken (Ungkep Chicken) Meal Kit Pack

17606

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Javanese Braised Chicken (Ungkep Chicken) Meal Kit Pack

£7.50

This is a traditional dish from the island of Java, Indonesia. This delicious chicken is braised in herbs, spices, and flavoured with sour Assam gelugur and spicy green chilli paste.

Cook this flavourful dish with our easy to use meal kit pack. It comes with freshly ground roasted whole spices, freshly blended herbs, and an easy to follow recipe card.

The ingredients in this Meal Kit Pack are suitable for VEGAN AND VEGETARIANS

3 in stock

Javanese Braised Chicken (Ungkep Chicken) Meal Kit Pack

This is a traditional dish from the island of Java, Indonesia. This delicious chicken is braised in herbs, spices, and flavoured with sour Assam gelugur and spicy green chilli paste.

Cook this flavourful dish with our easy to use meal kit pack. It comes with freshly ground roasted whole spices, freshly blended herbs, and an easy to follow recipe card.

The ingredients in this Meal Kit Pack are suitable for VEGAN AND VEGETARIANS

Description

THIS PACK CONTAINS SOME OF THE INGREDIENTS FOR MAKING A JAVANESE BRAISED CHICKEN (UNGKEP CHICKEN). A TRADITIONAL INDONESIAN CUISINE.

HEAT: HOT (Use less amount of chilli paste for a milder dish)

SHELF LIFE: One month in the fridge or longer if frozen

SERVE: 3 TO 4 people

You will need:

Vegetable cooking oil

Small whole chicken, cut into 12 pieces or 4 large chicken breast/boneless chicken thighs

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Javanese Braised Chicken (Ungkep Chicken) Meal Kit Pack

This is a traditional dish from the island of Java, Indonesia. This delicious chicken is braised in herbs, spices, and flavoured with sour Assam gelugur and spicy green chilli paste.

Cook this flavourful dish with our easy to use meal kit pack. It comes with freshly ground roasted whole spices, freshly blended herbs, and an easy to follow recipe card.

The ingredients in this Meal Kit Pack are suitable for VEGAN AND VEGETARIANS

Description

THIS PACK CONTAINS SOME OF THE INGREDIENTS FOR MAKING A JAVANESE BRAISED CHICKEN (UNGKEP CHICKEN). A TRADITIONAL INDONESIAN CUISINE.

HEAT: HOT (Use less amount of chilli paste for a milder dish)

SHELF LIFE: One month in the fridge or longer if frozen

SERVE: 3 TO 4 people

You will need:

Vegetable cooking oil

Small whole chicken, cut into 12 pieces or 4 large chicken breast/boneless chicken thighs

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