Satay and peanut sauce meal kit pack
Satay is one of the most popular street foods in Southeast Asia. A skewered chicken, beef or vegetable strips marinated in herbs and spices, grilled on the BBQ and served with peanut sauce.
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Description
This pack contain some of the ingredients for making a traditional Malaysian/Indonesian Satay and a peanut sauce. Also suitable for making a vegetarian satay.
ALLERGEN: THIS DISH CONTAINS NUTS
HEAT: MEDIUM TO HOT
SHELF LIFE: ONE MONTH OR MORE IF FROZEN
SERVE: 3 TO 4 PEOPLE
You will need:
600 g of Chicken breast or boneless thighs
Bamboo skewers
Coconut milk
300 g of Roasted peanuts, ground
1 medium Red Onion
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